Hi...anyone practice or follow to eat frozen Meat like chicken, mutton, beef or pork?. Few people are express their views or drawback ideas about...
Can anyone suggest a good book on the old ways of long term meat preservation? I'm in that generation of folks who's grandad still raised hogs...
Have you canned meat? Let’s talk about canning meat. Success, failures, tips and how you prepare. I read that someone put in a bay leaf per jar...
It is all the rage now days and folks really think it is something new and exciting :) This is how I have made my bacon for as long as I can...
Information on smoking and curing meat in a smokehouse. Plan files included in this file of five separate titles. A list of the 5 titles included...
[IMG] On Edwardian Farm episode 8, they 'pot' some shrimp to preserve it, and I had never heard of potting meat that I recall as a method of food...
This could be financial, or food, but whatever. You ever heard of, or used, Zaycon food distributors ? You order online, meet the truck at a...
From an article in the UK - My dad used to be a chef and had his own vegan restaurant in Breda (a city in the Netherlands). Back then, a girl...
The Truth About Grassfed Beef 479,133Readers December 19, 2012 [IMG] A lot of people today, horrified by how animals are treated in factory...
I have been on many survival forums over the years and have yet to read how someone on the run with a back pack would use the meat of say a deer ,...
So I found a pork shoulder in the sale bin at the supermarket yesterday. The price was so low I questioned the sell by date, but decided to take a...
I started out about 4 years ago with 3 sheep and 4 goats, I now have a herd of 23 animals. Overall I have had about 35 in all. My goal was 20...
After struggling with the dishwasher debacle and getting it resolved to my satisfaction, I checked my schedule at work and my leave time and...
A supermarket chain here is having a 3 day sale for Valentine's Day, including pork butts for $0.78/lb! WOOHOO!! I've been wanting to dig out...
If anyone thinks this should be in the Green/gardening section it can be moved. [IMG] This X-Ray Of A Woman Who Ate Raw Pork Will Convince You To...
Finishing your own bacon is something anyone can do. The cures are limited by your imagination and really take little time to prepare. Smoking is...
Venison From Field to Table, University of Georgia College of Agricultural & Environmental Sciences Cooperative Extension Service [img]
Good news and bad news for meat lovers: People who eat a diet high in protein in middle age are a staggering four times more likely to die of...
Home made sausages from livestock from the homestead or game from the field..
Dont submitted a new resource: Homemade Meat, Poultry, and Game Sausages - Washington State University Extention, Jan R. Busboom, Ray A. Field...
Dont submitted a new resource: Preserving Game Meat - Clemson Extention, Home and Garden Information Center Preserving and curing of meat. Read...
Dont submitted a new resource: Secrets of Meat Curing 1922 - Curing of meat and making sausage Preservation and curing of meat and recipes for...
Every year someone gives us a deer and every year the Mr says "I hate venison!" and then makes the entire thing into jerky. Well last week we were...
Venison meat loaf: 2lbs ground venison 1 lb bacon uncooked finely chopped 1 stove top stuffing box (or generic equivalent) 2 tbsp black pepper 1...
Elk Loin Chops 4 Elk loin chops 1/3 cup olive oil 3 tbsp soy sauce 2 tbsp ketchup 2 cloves garlic, minced 1 tbsp vinegar 1/4 tsp black pepper...
I remember reading something about this, I can't find the link at the moment but will look later at home. Basically you get the leanest ground...
I had no idea what potted meat was until I bought a few cans at Wallyworld, about .40 cents a can. A 3 oz can is comperable to a 5oz can of tuna...
[IMG] [IMG] managed to come across a deer the other night whilst walking the dog,poor thing just must have had a heart attack! anyhow...
Top 5 Reasons to Make Your Own Sausage Here are the top 5 reasons why it makes sense to do your own meat processing instead of buying many of the...
[IMG]It Appears the canning of various meats seems to be something many survivalists and preppers are not all that familiar or comfortable with....
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